A2B Adyar Ananda Bhavan Masjid India Menu in Federal Territory of Kuala Lumpur

A vibrant blend of spices, vegetables, and grains, delivering a delightful explosion of flavors.

Spicy, crunchy snack made from chickpea flour and spices, savory and addictive

A vibrant Thai dish featuring tender chicken, aromatic herbs, and a zesty coconut sauce.

Sweet, rich cashew fudge with a smooth texture

Delicate rolls filled with creamy cashew and pistachio blend, drizzled with honey for sweetness.

Indian sweet made from almonds, rich and flavorful

A delightful sweet made from rice flour and filled with a rich mixture of jaggery and coconut, often enjoyed during festive occasions

A rich, melt-in-your-mouth sweet made from gram flour, ghee, and sugar, infused with cardamom.

Chandra Kala evokes the serene beauty of the moon's phases, embodying tranquility and elegance.

Delightful round sweets made from flour, sugar, and ghee, often infused with flavors like cardamom and garnished with nuts

Badusha is a delectable Indian sweet pastry, deep-fried and soaked in sugar syrup, known for its rich flavor and melt-in-your-mouth texture.

Crispy pastry filled with spiced mashed potatoes and peas, served with tangy tamarind chutney.

2 Pcs

6 Pcs

4 Pcs

Indulge in the delightful crunch of crispy, hollow puris filled with a savory mix of spiced potatoes, chickpeas, and tangy chutneys, creating a burst of flavor in every bite of this iconic Indian street food.

A rich, spiced vegetable mash topped with melted cheese, served with buttery bread rolls.

Deep-fried bread with spices, crispy and perfect for pairing with curries

Spicy and flavorful chickpea curry, enriched with aromatic spices

Crisp, round snacks topped with tangy tamarind sauce and spicy chutneys

Thick vegetable curry with soft bread rolls

A savory and tangy Indian snack made with puffed rice, vegetables, and a medley of chutneys

Crispy papdi with tangy yogurt and spices

Tasty cumin rice

Fragrant rice cooked with mixed vegetables, spices, and herbs in a flavorful one-pot dish.

A vibrant medley of seasonal vegetables cooked in aromatic spices and a rich, flavorful gravy.

Spicy CHILLI IDLY, featuring traditional South Indian steamed rice cakes

A savory blend of spices and herbs that adds a rich, tangy flavor to your dishes

Spiced lentils simmered to perfection, served with fragrant basmati rice and fresh herbs.

Sautéed rice with spiced paneer, vibrant vegetables, and aromatic herbs for a delightful meal.

Spicy shredded chicken with vegetables and sauces with hot and savory cold noodles

A vibrant mix of vegetables and fragrant rice, stir-fried to perfection with savory seasonings.

CHILLI PORATA, spicy paratha bread

Aromatic biryani with rich, flavorful spices

Two idlis for breakfast

Deep fried bread made from whole wheat flour Served with potato chutney and curry

Crispy lentil donuts served with tangy chutney and sambar for a delightful breakfast experience.

A sweet and aromatic semolina dish cooked with ghee, sugar, and rich flavors, perfect for a delightful breakfast

Crispy rice and lentil crepe served with coconut chutney and sambar for a delightful breakfast.

Steamed rice cakes served with coconut chutney and sambar for a delightful South Indian experience.

Crispy dosai with a savory onion filling.

Crispy, thin rice crepe filled with spiced potato filling, served with chutneys and sambar for a flavorful breakfast

Savor a rich blend of spiced ghee, fluffy eggs, and aromatic herbs for a hearty start.

Plain dosai served for breakfast

Fragrant jasmine rice infused with herbs, served with seasonal vegetables and a zesty citrus drizzle.

A crispy, golden-brown crepe made from fermented rice and dal batter, often served with chutney and sambar

Special rice with spiced yoghurt, mustard seeds, dried chillies, coriander leaves, dhall, curry leaves and ginger

Fragrant basmati rice layered with vibrant vegetables and aromatic spices, served with cooling raita.

A crispy, savory crepe infused with the delightful flavor of finely chopped onions

Panner & mushroom

Thin flat bread made with fermented batter

A flavorful South Indian dish of spiced lentil stew served with fragrant rice and vegetables.

A vibrant platter featuring rice, lentils, vegetables, and flavorful curries, served with traditional accompaniments.

Masala Dosai is a South Indian dish consisting of a crispy, thin rice crepe filled with a spiced potato mixture

Dense, sweet milk fudge with a rich, creamy texture

Pal halwa

Pal kova

Crispy lentil donuts served with tangy chutney and sambar for a delightful snack experience.

Soft, warm chappathi served with a rich, flavorful vegetable kuruma for a delightful experience.

A delectable South Indian dessert made from semolina, sugar, and ghee, infused with cardamom and garnished with nuts and raisins

Fluffy poori served with spiced potato curry, a delightful vegetarian comfort food experience.

Parotta served with a spiced kuruma (curry) for a flavorful combination.

Crispy lentil donuts served with flavorful spiced lentil soup and tangy chutney for dipping.

Creamy rice and lentils cooked with ghee, spices, and garnished with cashews and curry leaves.

Indian-spiced milk tea

Tea with milk

Rich, aromatic coffee brewed to perfection, delivering a smooth and invigorating experience in every sip.

Thick strong black tea

Rich, chocolatey malt drink, creamy and warm, perfect for a comforting beverage

Creamy, sweet vanilla milkshake with a smooth texture, blending milk, vanilla, and ice cream flavors.

Green apple

Chilled yogurt-based beverage flavored with mango

A blend of yoghurt, water, and honey

Orange juice

Freshly squeezed mango juice

Watermelon juice

Refreshing and sweet, our pineapple juice bursts with tropical flavor in every sip.

Fresh watermelon juice

Freshly squeezed lemon juice